2 Ingredient Pizza Chips

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Ingredients:

  1.  Tortilla Chips – About 2 cups (choose your favorite brand or make your own)
  2. Shredded  Cheese – 1 cup (mozzarella is a classic choice, but you can use any cheese you like)

Optional:

  • Italian seasoning (for extra flavor)
  • Marinara or pizza sauce (for dipping)

 

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Instructions:

  1. Preheat Oven: Preheat your oven to 375°F (190°C).
  2. Arrange Tortilla Chips: Spread your tortilla chips in a single layer on a baking sheet.
  3. Add Cheese: Sprinkle the shredded cheese evenly over the chips.
  4. Bake: Bake in the preheated oven for about 5-7 minutes, or until the cheese is melted and bubbly. Keep an eye on them to prevent burning.
  5. Optional Seasoning: If you like, you can sprinkle some Italian seasoning over the top right after they come out of the oven.
  6. Serve: Let them cool slightly before serving. Enjoy with marinara or pizza sauce on the side if desired.

And there you go—crispy, cheesy pizza chips with just two main ingredients!

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