Ingredients:
-  Tortilla Chips – About 2 cups (choose your favorite brand or make your own)
- Shredded  Cheese – 1 cup (mozzarella is a classic choice, but you can use any cheese you like)
Optional:
- Italian seasoning (for extra flavor)
- Marinara or pizza sauce (for dipping)
Instructions:
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Arrange Tortilla Chips: Spread your tortilla chips in a single layer on a baking sheet.
- Add Cheese: Sprinkle the shredded cheese evenly over the chips.
- Bake: Bake in the preheated oven for about 5-7 minutes, or until the cheese is melted and bubbly. Keep an eye on them to prevent burning.
- Optional Seasoning: If you like, you can sprinkle some Italian seasoning over the top right after they come out of the oven.
- Serve: Let them cool slightly before serving. Enjoy with marinara or pizza sauce on the side if desired.
And there you go—crispy, cheesy pizza chips with just two main ingredients!